Minnesota Begins Transition to B20 for Summer Months

Now in its seventh year since the B20 requirements were enacted, the state of Minnesota is beginning its transition toward a 20-percent biodiesel blend (B20) during the summer months. Between the months of October through March, the state of Minnesota requires all diesel to contain at least 5% biodiesel (B5), from April 1-14, all diesel must contain at least 10% (B10) biodiesel. Starting April 15, all diesel must contain a 20% biodiesel blend through the rest of the summer.

The state of Minnesota has remained a leader in biodiesel since legislation was first enacted in 2005 that required a 2% biodiesel blend, which was upped to 5% in 2009 and 10% in 2014. In 2018, Minnesota made history by becoming the first state to enact a B20 minimum blending requirement.

Using a B20 blend in the summer and B5 in the winter equates to removing the emissions from nearly a quarter of a million vehicles from Minnesota roads every year. Biodiesel makes a significant economic impact, contributing nearly $1.7 billion towards Minnesota’s GDP and supports nearly 5,400 full time jobs in the state. Minnesota produces approximately 85 million gallons of the renewable fuel annually through their biodiesel plants in Albert Lea, Brewster and Isanti.

“The biodiesel industry provides significant value for our soybean farmers in Minnesota. Every gallon of biodiesel sold contributes more than a dollar per bushel for our farmers,” said Mike Youngerberg Minnesota Soybean Research & Promotion Council (MSR&PC) Senior Director of Product development. “On top of that, studies show that biodiesel is a proven, reliable solution to address climate and energy concerns.”

Biodiesel reduces greenhouse gas emissions by more than 50% and displaces roughly 130 million gallons of petroleum diesel in Minnesota each year. Using a B20 blend in the summer and a B5 blend in the winter equates to removing the emissions from nearly a quarter-million vehicles from state roads every year.

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