MDA Invests in Local Food Programs

By Scout Nelson

The Minnesota Department of Agriculture (MDA) has awarded more than $1 million through its Farm to School and Early Care Grants program. The funding will help schools and early care providers purchase food that is grown or raised in Minnesota, giving local farmers new markets and improving food quality for children.

“When schools and early cares serve local food, everyone benefits – our farmers, our kids, our communities, and our economy,” said MDA Commissioner Thom Petersen. “We are proud to help schools and early care providers incorporate more local food into their meals. Minnesota kids deserve the best, and Minnesota farms can provide the best.”

In 2025, the MDA introduced a new initiative called the Local Tots Cost-Share program. This program provided $97,000 to 194 family childcare providers, each receiving $500 to add local food to their meal and snack plans. This is the first year of the program, which expands Farm to School to reach more children across Minnesota.

Additionally, $948,096 in Farm to School and Early Care grants were awarded to 63 school districts and nine early childhood education centers. Two types of grants were offered: the First Bite grant for beginners in local food sourcing, and the Full Tray grant for those experienced and ready for larger efforts. Full Tray grants required a 1:1 funding match.

Grant amounts ranged from $2,500 to $35,000 and supported $866,089 in local food purchases. Some schools also received additional funds—totaling $82,007—for equipment such as grills, coolers, and food processors, all of which improve food safety and support scratch cooking with fresh ingredients.

These efforts are supported through MDA’s Agricultural Growth, Research, and Innovation (AGRI) program, aimed at boosting Minnesota’s agriculture and renewable energy sectors.

Photo Credit:minnesota-department-of-agriculture